BBQ

Pris and her beau planned the BBQ @ East Coast Park for us. We were all speculating if Dominic was gonna propose to Pris! But no leh *pouts*... Even if he is going to propose, I am 100% sure it's gonna be a very romantic one, definitely not with us, the noisy char bors around disturbing! *giggles*

Thank you Priscilla for the invitation! And we must really thank the chefs, Dominic and Julian! Yes, they are real chefs as well. Really wonderful, fingers licking dishes, especially the Lamb Rack and the Pesto Mint Sauce! Oh pls pls, when is the next BBQ? I offered my place for the BBQ! I already missed the lamb!! Garlic White Wine Prawns were really good too, and not forgetting the Potato Salad... Dominic, when can we have a BBQ again? I will get the others to learn from you, so I won't be drooling and craving for the lamb!

We truly enjoyed the night, delicious food, good wine, and most of all Great Company!! :) Oops, didn't know Julian cannot drink.. hmmm, I guessed Jamie did her job well eh... We need a BBQ soon....... *praying hard*


Salads


Oh.. Garlic me pls.. :P


*drools*


Arts of the Chefs


Masterpieces


The Chefs


Great Company


Great Company II


Displaying the last masterpiece


Reggy & Peachy Vodka (tat's before it's emptied)

Peek Hui Wedding

After work, James, Ixo and myself attended Peek Hui's wedding. Wow, how time flies. Still recalled my conversation with her regarding the Catholic faith and baptism. And now, she is baptised and married. Congrats, dear gal! :) Wishing you and Clement forever love, joy and happiness! God bless you both and your future ones! :)


Loving Couple just like Clement & Peek Hui


Happy Bride!


Pretty Peek Hui

F9 for Red Star Restaurant!

It's definitely not Red Star but RED MARK (F9) for this restaurant!! Mummy jio-ed me for time sum lunch there. Initially, things were alright but I told mummy our last visit was donkey years and I encountered 'hair' in my dessert. I was joking with her as I said this time round I hope nothing more 'extra'.

As usual, I asked for red chillies, my essentials. I added some into my century porridge and also offered mummy some. I was eating the porridge when I looked at the saucer. My Goodness! *slaps* my mouth! I got the 'extra' found with the red chillies! I nearly fainted! A DEAD COCKROACH!!!!!!!!!!!!!!!!!!!

I lost my appetite. Turned off!!! I requested for the Manager and told him a dead cockroach was found in the saucer of cut chillies. I expected an explanation but he hurried off to change a new saucer of chillies for me. I asked him why would there be a cockroach, he simply replied the cockroach is from the cupboard!! He just walked off after saying sorry. I am extremely upset with such service and reply.

I would not go back to this place, it's my last time. In case you didn't know, its standard has dropped significantly. What an upsetting lunch!


Our hungry but happy faces before the discovery


Too many orders


Cockroach

Black Prestige Chinese Ladies

Location: Hongkong Street Restaurant
Recommends: Thick Sliced Fish Bee Hoon Soup, Oatmeal Prawns, Prawn Paste Chicken, San Lao Hor Fun

We ladies have decided to go light on dinner, not too filling but definitely fulfilling. :) After watching The Prestige, we headed on for drinks & light supper at Hongkong Cafe Upper East Coast Rd till 2+am and oh boy, we were extremely tired. My bed's already calling me back in my sweet home.

@ HK Street Restaurant

Black Prestige Ladies


Light fulfilment

@ HK Cafe

Warm Polo Buns


So so Beancurd Skin Shrimp Wrap

East & West

The East

Location: Ban Leong Wah Hoe Seafood
Recommends: Chilli Crabs, Pepper Crabs, Prawn-Paste Chicken Wings, Herbal Wine Prawns, Garlic Steamed Prawns


Hot curds!


Chilli Crabs


Excellent Peppery Crabs


Crab Hunters


The West

Location: Turquoise Room
Recommends: Grilled Red Snapper, Pasta with Rocket & Prawns, Mushroom & Eggplant Pizza, Bananana Crumble with Hazelnut Gelato, Warm Brownie with Vanilla Gelato


Turquoise Room


Sweet tooth


Fanastic Pizza


Grilled Snapper & 'Rocketatee' Prawn Pasta

Private Party @ Tangs Vivo

Event:
Private launch party
Venue:
Tangs Vivo
Time:
9pm till late
Date:
20th Oct 2006
Attendes:
VIP, guests & staff
Attractions:
Music (by Lush 99.5 fm), champagne, wines, food, pole dance, fashion shows, darn cute models & more
Perks:
Entry to St. James Powerhouse, $20 Tangs voucher, Tangs CD by Lush 99.5fm
Post events:
St. James, Villa Bali


Hired from Zouk


Gorgeous


Celia dearest ex-colleague


She got the attitude


Sashay~


Cheeze ladies


He's too hot, woo la la*


The cage


Pole dance


Sexy pose


St. James


No one wants to salsa, so it's cheeze time


Ermm...*giggles*


Villa S


Villa C


I passed driving his humongous car!

Defu Lane

A sumptuous dinner @ Defu Lane, indeed 'de-full' extremely full. Goodness I must recommend the Crabs with Butter Coconut Cream Sauce, sinful but really really good 5 out of 5*s!


Best ever


Roeeee


Good dishes


Favourite indulgences from Marriot

Hazy & Bruisy Chilling

Estate: HV
Venue: 211, Breeko, TCC, Coffee Bean, Tangos, anywhere chillable in HV
Period: Most probably weekends
Purpose: Chill, dine and drink
Participant(s): Surin ('Ah-su'), Caleb ('Scallop'), Edmund ('Almond'/'Ah-pue')


Venue - Breeko

Got to post this picture (Elaine babe, guilty? *pouts* Don't worry, I still love ya!) What a weekend, burnt, bitten and bruised! Oh yes, and the hazy sunday.


Bruisely bitten


Hazy sunday to chill